Culture – Tostada Magazine

Flowers of Vietnam, the coney-turned-inspired Vietnamese eatery in Southwest Detroit, is returning to its diner…

In the kitchen of our Detroit bungalow, I remember my dadhu (dad’s mom) leaning over…

If you’ve been in Detroit long enough, you’ve heard the Motor City’s signature phrase, What…

Originally published on Latino Rebels DETROIT —Throughout the history of American racism, the image of Mexicans…

The founders behind the forthcoming Toma Detroit tequila tasting room and restaurant in Corktown have…

I’ve found in my tenure as a food writer that much of my time is…

Welcome to Photo Interlude, Tostada Magazine’s occasional storytelling series through photography. This week, we get…

This past Sunday, my neighbor and I held a Friendsgiving celebration set in our adjoining…

Sheila’s Bakery is a staple for Mexicanos on Detroit’s southwest side year-round, famous for its…

Speak it into reality… That’s the theme of this season as we embark on Tostada…