Megan Kirk

Megan Kirk is a freelance writer from Detroit with a passion for local news. A recent graduate of Michigan State University, she has been featured in Opportunity Detroit as well as The Michigan Chronicle.

Travis Peters’ ‘Green Boots’ feed community, provides horticultural therapy for disabled veterans

On Juneteenth 2020, A coalition of Black farmers banned together in a major way to…

In pandemic times, Oakland Avenue Urban Farm turns to online community to feed residents, empower Black farmers

During this holiday season, we take time to give thanks, donate to our favorite local…

How Keep Growing Detroit Is Making Food Accessible During a Pandemic

Since the onset of COVID-19, grocery stores have been hit with shortages, limited hours, and…

Ivy Kitchen and Cocktails is East Village’s hidden gem

Ivy Kitchen and Cocktails is East Village’s newest restaurant. Serving the eastside of Detroit, owner…

Culture Delivered: Introducing Detroit’s first Black-owned food delivery service featuring all Black-owned restaurants

Philadelphia: The City of Brotherly Love and home to twin brothers who had a vision…